
Rising
to the Occasion:
Tips for Seasoning
Your Meals with Soul -- Karen Mitchell-Wilcher
Recipe
Archives
October - Fall Back Recipes
September - An Apple A Day…
August - One Fish Two Fish … A Red Fish and A Blue Fish
July - Summer Sizzlers
June - A Berry Good Month
May - May Day
April - An April
Shower
March - The
Road to the Final Four
February - Seeing
and Being in the Red
January - Resolution
Solution
December -
Divas 'n Dessert
November - Simple
Ideas for Savvy Entertaining
October - Tricks for Creating
Wonderful Baked Treats
September - How Labor Day
Should Really be Celebrated
August - Picnics with Panache
July 2007:
When Girls meet Grills
June 2007: Have Snacks Will Travel
May 2007: Make
Mom’s Day Easy
April 2007: Spring
Break…but for whom?
Recipes:
Apricot
Nut Bread , Peach
Melba Milkshakes , Spaghetti
and Meatballs
March 2007: Let’s
All March to a New Beat
Recipes:
Sweet
Potato Salad, Roasted
Aspargus with Balsamic Vinegar, Banana-Nut
Bread
February
2007: Sweet Treats for All of
Your Sweethearts
Recipes:
January 2007:
My
Annual Souper Bowl Celebration
Recipes: Navy
Bean and Ham Soup,
Hubby's Favorite Vegetable Soup,
Garlic Cheddar Biscuits
December:
Kwanzaa… A Lesson Worth Trying
Recipes: Zucchini
Bread, Ground
Nut Soup
November: Timing
is Everything… a timetable for trouble free Thanksgiving
Dinner
Recipes: Candied
Yams ,Coconut
Pound Cake
October 2006 Plan
a Fumble-Free Tailgate Menu
Recipes:
Barbecue
Beef Sandwiches
Mini
Biscuits with Shaved Ham
Featured Recipes:
Pita
Pocket Sandwiches
Oatmeal
Raisin Cookies
March Madness - What is it all About?
The month of March has been known to arrive with fierce wind
and depart with calm breezes. And in-between the two there is
March Madness. Now March Madness may be any number of things.
For some it is the serious attempt to start your new year’s
resolution to eat healthier, exercise, and shape up for warm weather.

Skillet
Cornbread
Quick
'n Easy Turkey Chili
Sandwich
Wraps with Chicken and Slaw
Sample Flavors of the Gulf Coast
Hurricanes in 2005 focused attention on the Gulf coast and made
us think about some of the cultural characteristics of this rich
area that we’ve taken for granted. We naively assumed that
they would always be around. Sweet and sticky
sugar-based treats of Louisiana, succulent seafood and the festive
revelry of Mardi Gras.
Shrimp
Creole
Praline
Cream Cheese Muffins